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Quantity is the next decision, and it is where couples tend to overspend or come up short. Work per table rather than per head at first. A round of ten guests usually wants ten individual favours, plus a couple spare for the top table and any late additions. Order roughly five to ten per cent over your final count. Chocolates keep, so a small surplus is never wasted, whereas a shortfall on the morning is a genuine headache.

Wedding favours occupy an odd space. They should feel considered without dominating the budget, and ideally they earn a place in a guest's coat pocket rather than the bin. Chocolate manages both, provided you choose it with a little care.

Personalisation is worth thinking about early. A printed message, a monogram or the wedding favour chocolates date turns a nice box into a keepsake. Ask what the personalisation actually involves before you commit, since some options print onto the sleeve and others onto a card insert, and the two photograph very differently across a long table.

Learn more at chocolate gift delivery.

It also suits the man who is hard to buy for precisely because he says he wants nothing. A collection asks nothing of him, needs no assembly, and does not sit around as clutter. He opens it, shares some, keeps the rest, and that is the whole transaction. For a certain kind of recipient, that ease is exactly the appeal.

The case for a hamper over a smaller gift is scale. A career of thirty or forty years is not marked by a modest box, and a hamper reads as the send-off such a stretch has earned. It arrives as an event, it gives the leaver something substantial to open at the desk or the gathering, and it shares around the team who came to say goodbye. That shared element matters, because a retirement is as much a moment for the people staying as for the person leaving.